Menu Updates
Tratorria San Nicola has recently updated their menu — the theme remains the same, but there are some new dishes to try.
Stella Blu in Conshohocken has started allowing BYOB every day through labor day to celebrate their new summer menu.
July 10, 2007 @ 1:33 pm
Hello all I would like to tell everybody that High Street Caffe has updated there Menu, Its awsome!! It has Ostrich, Magret Duck, Wild Boar, Alligator sausage etc. You all have to try this place, I think High Street caffe started the whole Dining craze in West Chester. They have been around for over 11 years, and are doing very well..Zagats rated them top 35 in PA, DE and NJ with a food rating of 26..I believe they also won best of Mainline today for the 9th or 10th time in a row for best ecletic or Best Cajun Creole…Keep up the great work High Street caffe and Executive Chef Jay Wenner( he has been there from day 1)
Jim B