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March 6, 2012

Garrett Hill Ale House, Rosemont

Mike Madaio closings, News, openings

Later Luthra – Ale replacing Kebobs.

March 5, 2012

Liquor Bored

Mike Madaio Uncategorized

Reviewing the PLCB’s new iPhone app.

March 5, 2012

Falesco Tellus Syrah Lazio IGT (2009)

Mike Madaio Uncategorized

For a while now, Italy’s vintners have been embracing “international” varietals, and – to be perfectly honest – it’s not a trend I particularly care for. Though there is no doubt Super Tuscans have generated quite a bit of buzz, they are the main source of my consternation. It’s not that there is anything wrong […]

March 4, 2012

La Querciolina Istriciaia Maremma Toscana (2007)

Mike Madaio Uncategorized

One of the most difficult things about wine critique – and, before I even get into that, I should mention that I don’t consider myself a true wine critic, at least that inhabits the same space as people like Robert Parker and Steven Tanzer, or even bloggers who do actual professional tasting events, but at […]

March 4, 2012

Beer Buy: Dominion Beers

Mike Madaio beer & wine, Views

One of the reasons Philly is always mentioned among the nation’s (world’s?) best beer cities is the plethora of great craft brewers in the area. Interestingly, though there are a few excellent brewers in town, the greater Delaware Valley is home to even more (and arguably better) than inside city limits. From Victory in Downingtown […]

February 26, 2012

Yellow Tail: Better than advertised?

Jeff Alexander Uncategorized

The big dog is an easy target. Corporate wine, not unlike comparisons from a range of consumer categories like cleaning products, burgers or mall store clothing, is patronized by many and derided by an equally sizable set. Connoisseurs, of course, scoff at the hint of mass production and ensconce in the refuge of craft vintners […]

February 26, 2012

Di Bruno Brothers Private Tasting

Mike Madaio Views

Much hype accompanied the opening of Di Bruno Brothers‘ stand in the Ardmore Farmers Market last year – and with good reason. The legendary Italian Market “House of Cheese” has been providing Philadelphians with incredible access to gourmet cheeses, charcuterie and specialty foods since 1965, so it was about time for Main Liners to get […]

February 20, 2012

Baladin Nora

Mike Madaio Uncategorized

February 18, 2012

Italian Wine in PA Stores

Mike Madaio beer & wine, Views

For residents of Pennsylvania, the PA LCB Chairman’s Selection program is the one and only (legal) lifeline to interesting wines at reasonable prices, so it’s easy to get excited when they bring in some of the more uncommon varietals or styles that we read about online but rarely get the chance to purchase. As an […]

February 14, 2012

Avignonesi Vino Nobile di Montepulciano (2007)

Mike Madaio Uncategorized

From my experience, Avignonesi is the flagship Vino Nobile available in the US. This may, of course, vary from region to region, but this is the wine I have found most easily from New York to South Carolina, at least. In Tuscany, around Montepulciano, Fattoria Cerro was the most commonly available, and generally the cheapest […]

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